Boneless Curry Goat with Coconut White Rice (Plantain Included)

A rich, slow-cooked Afro-Caribbean classic with powerful health benefits. Tender, boneless goat meat simmered to perfection in a bold, aromatic curry made with:

• 🌶️ Cayenne Pepper

• 🧄 Garlic

• 🧅 Onion

• 🌿 Fresh Thyme

• ✨ Turmeric

• 🥥 Coconut Milk

All gently blended into a creamy, gut-friendly coconut base. Served with soft, fluffy coconut rice infused with thyme 🌿🥥 — a comforting dish full of depth, warmth, and nourishment.

🌿 Health Highlights (The Highlander Power)

• 🐐 Goat Meat (Boneless):

High in protein, low in fat, iron-rich — supports muscle growth and energy.

• 🥥 Coconut Milk:

Contains MCT fats for brain fuel, supports digestion, adds silky richness.

• ✨ Turmeric:

Anti-inflammatory, antioxidant, helps reduce joint pain and oxidative stress.

• 🧄 Garlic & 🧅 Onion:

Strengthen the immune system, boost heart health, aid gut flora.

• 🌶️ Cayenne Pepper:

Stimulates metabolism, promotes circulation, adds a gentle heat.

• 🌿 Thyme:

High in thymol and vitamin C — great for respiratory health and immunity.